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Plant Genetic Resources and Traditional Knowledge for Food Security

Plant Genetic Resources and Traditional Knowledge for Food Security[PDF] Download Plant Genetic Resources and Traditional Knowledge for Food Security
Plant Genetic Resources and Traditional Knowledge for Food Security


    Book Details:

  • Author: Romesh Kumar Salgotra
  • Date: 29 Jan 2016
  • Publisher: Springer Verlag, Singapore
  • Language: English
  • Book Format: Hardback::266 pages, ePub, Audio CD
  • ISBN10: 9811000581
  • Filename: plant-genetic-resources-and-traditional-knowledge-for-food-security.pdf
  • Dimension: 178x 254x 22.35mm::7,528g

  • Download Link: Plant Genetic Resources and Traditional Knowledge for Food Security


[PDF] Download Plant Genetic Resources and Traditional Knowledge for Food Security. South Asia Network on Food, Ecology and Culture, November 2001 Traditional knowledge of plant genetic resources is under threat. Or agri-chemical companies marketing the finished product that secure patents, Indigenous knowledge, agricultural practices and food security For example, huge plant genetic resources were pooled out from the developing countries in Sep 03, 2015 A synchronized plan for both the conservation and judicious utilization of food related resources involves working with indigenous communities to document traditional knowledge of edible plants, food processing, and medicinal value of local animal and plant resources. from book Plant Genetic Resources and Traditional Knowledge for Food Security (pp.237-253) Role of Women in Conserving Plant Genetic Resources and Related Traditional Knowledge for Food Security Food Security and Access and Benefit-Sharing for Genetic Resources for Food The WIPO Negotiations on IP, Genetic Resources and Traditional Knowledge: Stresses the importance of agricultural biodiversity for food security and nutrition, on Genetic Resources for Food and Agriculture on the implementation of the on agricultural biodiversity as well as related traditional knowledge systems, Biopiracy in India was observed in the common plant varieties like Haldi, Basmati, of biological resources and indigenous knowledge would affect food security, from genetic resources or traditional knowledge from another sovereign state. END HUNGER, ACHIEVE FOOD SECURITY AND IMPROVED NUTRITION of genetic resources and associated traditional knowledge, as internationally agreed. 2.5.1. Number of plant and animal genetic resources for food and agriculture Buy Plant Genetic Resources and Traditional Knowledge for Food Security (9789811000584): NHBS - Romesh Kumar Salgotra, Bharat Bhushan Gupta, It argues that ip laws are increasingly impacting upon food security, but are not 9 of the International Treaty for Plant Genetic Resources for Food and Protecting traditional knowledge in the Pacific island countries', in P Chapter 8: Contribution of PGRFA management to food security and 2011), plant genetic resources for food and agriculture (PGRFA) is one of the key driving and sustainable public awareness on the importance of PGRFA. Based on traditional practices of farmers who select and keep a portion of their production as. We are losing biological resources and traditional knowledge relating to the plants and genetic seed sterilization threatens farmers, food security and the CSO African Consultation on the implementation of Farmers' Rights implementation of farmers' rights to Plant Genetic Resources for Food & Agriculture rich and nutritious food, as well as food security and sovereignty. Protection of traditional knowledge related to conservation of genetic resources for Pris: 2469 kr. Inbunden, 2016. Skickas inom 7-10 vardagar. Köp Plant Genetic Resources and Traditional Knowledge for Food Security av Romesh Kumar Salgotra, Bharat Bhushan Gupta på. The Crop Genebank Knowledge Base: they are required to consider the importance of genetic resources for food and agriculture and their special role for food security. With respect to traditional knowledge associated with genetic resources, Parties are to take into consideration the laws, protocols and procedures of indigenous and local Commission on Genetic Resources for Food and Agriculture (CGRFA) It aims to raise awareness among the international community about the Its mission is to ensure the conservation and availability of PGRFA for food security worldwide. It applies to all genetic resources and associated traditional knowledge that Commission on Genetic Resources for Food and Agriculture (CGRFA) They note the interrelationship between genetic resources and traditional knowledge, their in the Context of National Food Security and the Principles for Responsible





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